My Italian Adventure
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CHAPTER 9 LOCATION: Rome SUBJECT: Shopping for Breakfast
 

 

Dogs Allowed:
No one seems to mind if you bring your best friend shopping here.

Best Foods for Picnics:
Fruit - Apples and oranges hold up best in backpacks, but buy what's in season.
Vegetables - Carrots and tomatoes don't need cooking and do well without refrigeration.
Bread - Look for freshly baked; towns and regions have their own specialties.
Cheese -
Italy is the land of 1000 cheeses, try as many as you can.
Antipasti - Delis are a great source of marinated everything, from olives to eggplant.
Juice - Apple and grape seem to stand up to heat better than orange.
Dolci - Try little bakeries for the local favorite treats; look in markets for candy you can't find at home.

 

Early the next day, I went out in search of breakfast. The Trionfale Market on Via Andrea Doria is ideal for the hungry budget traveler, with fresh fruit and vegetables (both familiar and unusual), bread, cheese, and most anything else you might like to pick up for a morning picnic.

It's not self-serve! The signora in the red sweater will fuss at you if you try to pick out your own grapes. These muscats (each one a mouthful) were nectar-sweet.

Notice the bags of peeled garlic cloves on the left, and the pre-chopped vegetables for minestrone soup on the right.

Next: More at the Market

 
 
 
 
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